Friday 10 January 2014

KALE & CINNAMON

Cinnamon kale crisps
* Kale, roughly chopped
* Sea salt
* Cinnamon
* Olive oil
Toss the kale in a bowl with all the ingredients, spread out on a baking tray & bake at 200ÂșC for 10 minutes, checking half way








He inhabited all the dryness of academic prose, so needless to say I was a little taken back by his outburst.   

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