1 cup hazelnuts
½ tbsp hemp oil
2 cups rye flakes
1 cup barley flakes
1 tbsp wheatgerm
¼ cup pumpkin seeds
¼ cup linseeds
¼ tsp cinnamon
Dried sour cherries
Toast all except the
cherries at 180°C for 15 minutes. Add the cherries.
This morning I sat with the
back door open and let sun come in.
I smoked a cigarette. I
drank sweet milky tea. I watched
Thomas hack at the hedge with some rusty garden shears. He had a pair of those bright yellow
marigold gloves on.
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